This past weekend, you could find us roaming among a plethora of delicious seafood booths on a hot summer day in the heart of Seattle’s Ballard neighborhood for Ballard SeafoodFest. We sampled tasty treats like Jonah crab from Luke’s Lobster, scallops from Alaska Weathervane Scallops, and shrimp on a stick from El Camaron. Below are some highlight shots from the festival.
In the summer festival spirit, we’ll be a bit quieter over the next few weeks while we enjoy friends, family, and the lovely summer weather. After the break, we’ve got more Pacific Region content, recipes, and tales of fish camp. We hope you are having a great summer filled with seafood! More from us soon!











Dang sorry to have missed it. Great pictures!!